OSWEGO, NY – Healthy food and nutrition were in the spotlight for Frederick Leighton Elementary School Universal Pre-Kindergarten students.
After going on a field trip to Fruit Valley Orchards, the class spent the next day making applesauce.
They peeled the apples and eventually ended up with freshly made apple sauce.
Among the students participating are from left: Regan Wood, Vaughn Thingvoll and Owen Bartlett.
In back is Brett DeGrenier.