OSWEGO, NY – Brandon Jamerson (left) and Ryan Bakos enjoy some fried dough at the Oswego Farmersâ€™ Market.
" data-medium-file="https://oswegocountytoday.com/wp-content/uploads/2010/08/farmers-market-promo-Brandon__Ryan-300x257.jpg" data-large-file="https://oswegocountytoday.com/wp-content/uploads/2010/08/farmers-market-promo-Brandon__Ryan-459x394.jpg" class="size-medium wp-image-43381" title="farmers market promo Brandon_&_Ryan" src="http://oswegocountytoday.com/wp-content/uploads/2010/08/farmers-market-promo-Brandon__Ryan-300x257.jpg" alt="Enjoying some fried dough at the market." width="300" height="257" srcset="https://oswegocountytoday.com/wp-content/uploads/2010/08/farmers-market-promo-Brandon__Ryan-300x257.jpg 300w, https://oswegocountytoday.com/wp-content/uploads/2010/08/farmers-market-promo-Brandon__Ryan-150x128.jpg 150w, https://oswegocountytoday.com/wp-content/uploads/2010/08/farmers-market-promo-Brandon__Ryan-459x394.jpg 459w, https://oswegocountytoday.com/wp-content/uploads/2010/08/farmers-market-promo-Brandon__Ryan.jpg 800w" sizes="(max-width: 300px) 100vw, 300px" />Enjoying some fried dough at the market.
Located in downtown Oswego on West First Street, between Bridge and Oneida streets, the market offers a great selection of farm fresh fruits, and vegetables with new items and vendors added weekly as more produce comes into season.
Youâ€™ll also find a wide variety of homemade baked goods and delicacies, honey, maple syrup, and plenty of arts and crafts along with other crowd favorites such as fresh squeezed lemonade, fried dough, Italian sausage and more.
The Oswego Farmersâ€™ Market is held Thursdays from 4 â€“ 8 p.m. through Sept. 30.
For more information, call Julie Stanka at 343-7681 or visit www.oswegofultonchamber.com