Empire State Development Announces Official Grand Opening Of 1886 Malt House
Empire State Development today (Nov. 2) announced the official grand opening of the 1886 Malt House in Oswego County. The state-of-the-art facility will work to meet the rising demand for malted barley that has been created by the rapidly growing beer industry statewide. This system will be capable of producing a diverse group of malted products for craft brewing industry demands. Featuring a full in-house ASBC (American Society of Brewing Chemists), the malt operation is expected to produce more than 2,000 tons of top-notch malted barley sourced from New York State farms per year. That equates to more than 1.6 million gallons of beer.