Ji-Woo’s Korean Seoul Food wins Best Dish at OCO’s Giving Thanks

FULTON – Ji Woo’s Korean Seoul Food defended its title as it once again won the Best Dish Award at Oswego County Opportunities (OCO) Giving Thanks Food and Beverage Pairing. Ji-Woo’s Sweet Spicy Meat and Rice dish was the crowd favorite.  It’s the third time in the nine year history of Giving Thanks that Ji-Woo’s has captured the Best Dish Award. Presented by G & C Foods, Eagle Beverage, and National Grid, the event served as a fundraiser for OCO’s “Thrive in ‘25” initiative: From Hardship to Hope”, creating pathways to self-sufficiency and a stronger community for all. Above from left are Hannah Morrison, Ji–Woo’s Korean Seoul Food ­­­­owners Lisa Roberts and Pyong Mullen, OCO Executive Director Diane Cooper Currier, and OCO Development Coordinator Bridget Dolbear.

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