Students enrolled in the Culinary Arts program at the Center for Instruction, Technology & Innovation have not wasted any time getting hands-on experience in the kitchen.
Cornell Cooperative Extension of Oswego County’s Nature Inspires series continues on November 6 at 1 p.m. with a fascinating and fun class which culminates in the creation of a three-dimensional, eight-pointed star, made of birch bark.
New York Sea Grant is reminding boaters, canoeists, kayakers, anglers, hunters who enjoy being on the water through the fall season that New York State law requires anyone in a boat that is less than 21 feet long on New York waters to wear a Coast Guard-approved floatation device life from November 1 to May 1.
At Emerson J. Dillon Middle School, students have learned to embrace the school lifestyle, “Dillon Way.” This means students in grades five through eight are committed to strengthening their teams, taking on challenges and embodying the school’s character education traits.
The Center for Instruction, Technology and Innovation’s main campus Breakfast, Lunch for Weekends program is growing, thanks to a grant received by the Oswego County Community Foundation, a component fund of the Central New York Community Foundation.
Senior football and cheerleading athletes were recognized in a special ceremony before the start of the last regular season home game on October 15.
She talked about the process of creating the books, writing and then getting them published before they could be in the hands of young people.
The state-of-the-art mobile dental unit set up shop outside Fairley Elementary School, where two UB dental students and faculty dentists performed a variety of procedures on dozens of Hannibal students.
A variety of gifts will be available including hand-crafted wood, home decor, candles, honey, jewelry, clothing, Christmas decor, outdoor decor, signs, housewares, personal care, Henna tattoos, make-your-own — in a friendly, uplifting setting.
Residents at St. Luke Health Services in Oswego gathered to take part in a much anticipated seasonal event when the delivery truck from Eagle Beverage Inc. pulled up to the residence and unloaded a supply of beer and other specialty beverages for residents, family and friends to sample, while enjoying a beautiful fall afternoon of fun and comradery that has become an annual tradition. This year was a special celebration as it marked the 10th anniversary of the Eagle Beverage Inc., visit to St. Luke.
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